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Fish.

a plate of food sitting on top of a wooden table
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Hello and Welcome - We are so happy to see you!

Please be aware of the following:

Food ordered for Pick Up or To Go cannot be eaten on Fish premises. 

Do not seat yourself or anyone in your group prior to everyone ordering at the register. Tables are reserved for the guests who have waited in line and completed ordering. If you seat yourself prior to ordering we will ask you to move. And that is no fun for you and no fun for us. 

Please be kind and wait your turn.

Starts

  • Portuguese Red or Boston White Clam Chowder

    The Original Portuguese Red with linguica & smoked paprika or Boston White with bacon

    Cup $6

    Bowl $9

  • Guacamole & Chips

    Housemade guacamole served with organic tortilla chips

    $12

  • Poke

    Tossed in a sesame chipotle soy dressing, with Fresno chiles, sweet and green onions, cilantro and avocado *

    $16

  • Oysters on the Half Shell

    Fresh shucked oysters from local farms - See board for daily selection *

    A.Q.

Salads

  • Caesar Salad

    Our famous Caesar dressing served over romaine lettuce and sourdough croutons

    Half $9

    Whole $13

  • Tuscan White Bean and Tuna Salad

    Poached local albacore tossed with housemade vinaigrette and Iacopi Farms white beans

    $18

  • Shrimp Louie Salad

    Wild Oregon bay shrimp served over iceberg lettuce and housemade Louie dressing

    Shrimp $19

    Crab $36

  • Green Salad

    Marin County Line Harvest organic greens, with seasonal garnish & vinaigrette

    Half $8

    Whole $12

Mains

  • Oak Grilled Fish of The Day

    Served over County Line Harvest organic greens or housemade pasta Aglio E Olio with chile flake or as a sandwich *

    A.Q.

  • Fish and Chips

    Crispy beer-battered Alaskan True Cod served with housemate tartar sauce and wedge fries

    $22

  • Pasta con Vongole

    Whole clams served over housemade organic egg pasta with garlic, olive oil, and red chile flake

    $24

  • Saigon Salmon Sandwich

    Oak grilled wild salmon on a toasted Acme torpedo roll with pickled carrot and daikon, cilantro, jalapeno and seasoned ginger mayo

    $25

  • Lobster Roll

    Chilled Maine lobster with tarragon, butter and lettuce, served on an Acme torpedo roll

    $39

  • Tuna Melt Sandwich

    Poached local albacore tuna salad sandwich with melted organic cheddar cheese

    $19

  • Fish Tacos Adobada

    Street taco style, marinated with red chiles and vinegar, cooked on the flat top and served on organic corn tortillas (3) with pickled onions, and housemade crema

    $18

  • Half-Pound Cheeseburger

    Oak-grilled Stemple Creek grass-fed beef with organic cheddar cheese on Panorama bread *

    $16

  • The Fish Reuben

    Smoked Black Cod on Acme rye with Russian dressing, sauerkraut and swiss cheese

    $24

Kids

  • Fish Sticks

    $14

  • Grilled Cheese & Fries

    $10

  • Small Pasta with Butter and Parmesan

    $12

Sides

  • Bombaloni Beans

    Bombaloni Beans Iacopi Farm white beans in extra virgin olive oil, chili, garlic, parsley & butter

    $6

  • Coleslaw

    Spicy slaw made to order, with Red Boat fish sauce, serrano chili, lime juice and cilantro

    $6

  • Crispy Shoestring Fries

    Seasoned house fries – ketchup on request

    $6

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